Combined Pasta Machines
Combination pasta machines designed by Italgi are dedicated to caterers, delis, bakeries and all the other professionals who want to produce various types of fresh pasta, both plain and filled, in tight spaces and with a limited investment.
The innovative design solutions and the care in manufacturing ensure the maximum ease of use, safety and durability, as in all Italgi machines.
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Ingredients (for 1 person) 35 ml espresso 10 ml vanilla syrup 10 ml vanilla liqueur 10 ml coffee cream (1 serving) Preparation Add the vanilla syrup and vanilla liqueur to an espresso glass. Pr...

Ingredients (for 1 person) Ice cubes 2 tsp sugar 1 tsp lemon juice 45 ml cold brew espresso 8 fresh basil leaves Preparation Half-fill a shaker with ice and add 8 fresh basil leaves. Add the su...

Ingredients (for 1 person) Cortado (40 ml espresso, 3 sec. milk foam) A little lemon zest 1 generous pinch cinnamon 1 tsp sugar Preparation Put the lemon zest and cinnamon in a heat-resistant e...
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