Ventless Pizza Ovens

The Revolution model is the latest advancement in professional electric pizza ovens.

It perfectly simulates the cooking of a traditional wood-fired oven.Thanks to increased insulation compared to previous versions, energy savings reach levels never seen before: 800w/h standby for 520 degrees. The Revolution cooking system allows for quick and efficient preparation of various types of food.

Ideal for pizza, sandwiches, toast, bread, and more. With its homogeneous and high-performance cooking, it delivers shorter cooking times and exceptional quality for meat, fish, vegetables, lasagna, crespelle, and other dishes. Equipped with a programmable temperature up to 520 degrees, it enables shock cooking, ensuring outstanding product quality.

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Jupiter’s Rings

Jupiter’s Rings

Ingredients (for 1 person) 35 ml espresso 10 ml vanilla syrup 10 ml vanilla liqueur 10 ml coffee cream (1 serving) Preparation Add the vanilla syrup and vanilla liqueur to an espresso glass. Pr...

Cold Brew Basil Spritz

Cold Brew Basil Spritz

Ingredients (for 1 person) Ice cubes 2 tsp sugar 1 tsp lemon juice 45 ml cold brew espresso 8 fresh basil leaves Preparation Half-fill a shaker with ice and add 8 fresh basil leaves. Add the su...

Coffee Catalan

Coffee Catalan

Ingredients (for 1 person) Cortado (40 ml espresso, 3 sec. milk foam) A little lemon zest 1 generous pinch cinnamon 1 tsp sugar Preparation Put the lemon zest and cinnamon in a heat-resistant e...

Faema Culinary Academy

Faema Culinary Academy

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