Crema Bar
Purchase 6 bags or more of Crema Bar and Save $2.49 on each.
A 70/30 Arabica-Robusta blend made from the best origins, with a velvety and round taste. Full-bodied, with notes of chocolate and toasted bread, an intense fragrance, and a compact hazel-brown crema that holds.
At 4/5 intensity with spice and clove undertones, Crema Bar delivers the kind of espresso that looks as good as it tastes.
70% Arabica |
30% Robusta |
| Roast | Medium-Dark | |
| Intensity | 4/5 |
| Origin | South America, Central America, Africa, Asia |
| Form | Whole Bean |
| Size | 1 kg (2.2 lbs) |
| Roasted In | Italy |
Check Out Our Recipe Book
Ingredients (for 1 person) 35 ml espresso 10 ml vanilla syrup 10 ml vanilla liqueur 10 ml coffee cream (1 serving) Preparation Add the vanilla syrup and vanilla liqueur to an espresso glass. Pr...
Ingredients (for 1 person) Ice cubes 2 tsp sugar 1 tsp lemon juice 45 ml cold brew espresso 8 fresh basil leaves Preparation Half-fill a shaker with ice and add 8 fresh basil leaves. Add the su...
Ingredients (for 1 person) Cortado (40 ml espresso, 3 sec. milk foam) A little lemon zest 1 generous pinch cinnamon 1 tsp sugar Preparation Put the lemon zest and cinnamon in a heat-resistant e...
