Claris Pro Filter Blue
Formulated specifically for JURA professional machines with milk-based drink functions. The Claris Pro Blue's protective formula stabilizes calcium carbonate to prevent scale, while filtering substances that can affect flavor, aroma, and milk system performance. Fresh-tasting water for consistently excellent specialty coffee.
Features
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Protective FormulaCalcium Stabilization Contains minerals that stabilize calcium carbonate, preventing scale while protecting milk system components. |
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Optimized for Milk FunctionsBetter Foam Quality Specifically formulated for machines that prepare milk-based specialties like cappuccino and latte macchiato. |
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Flavor and Aroma FiltrationPure Water Filters contaminants that affect taste and aroma for consistently excellent coffee quality. |
Specifications
Check Out Our Recipe Book
Ingredients (for 1 person) 35 ml espresso 10 ml vanilla syrup 10 ml vanilla liqueur 10 ml coffee cream (1 serving) Preparation Add the vanilla syrup and vanilla liqueur to an espresso glass. Pr...
Ingredients (for 1 person) Ice cubes 2 tsp sugar 1 tsp lemon juice 45 ml cold brew espresso 8 fresh basil leaves Preparation Half-fill a shaker with ice and add 8 fresh basil leaves. Add the su...
Ingredients (for 1 person) Cortado (40 ml espresso, 3 sec. milk foam) A little lemon zest 1 generous pinch cinnamon 1 tsp sugar Preparation Put the lemon zest and cinnamon in a heat-resistant e...
