
Profigel Horizontal Batch Freezer
Professional horizontal batch freezers producing dry gelato with optimal structure and scoopability. Prepares larger quantities compared to other machines in the same category.
Available in two sizes: Profigel 50-70 (70 L/hr) and Profigel 70-100 (100 L/hr). The proper agitation and advanced refrigeration system produce smooth, creamy gelato with rapid, complete discharge.
Ideal for: Gelato shops and production kitchens needing reliable horizontal freezing for dry gelato with excellent scoopability.
Features
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Horizontal Freezing Cylinder Produces dry gelato with optimal structure. Larger batch capacity compared to machines of similar power. |
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Advanced Refrigeration Control Proper agitation and advanced refrigeration system ensure smooth, creamy results every batch. |
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Rapid Complete Discharge Fast extraction of gelato ready to be served, with the best structure and consistency. |
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Professional Construction Durable stainless steel construction built for daily commercial use. |
Specifications
| Max Hourly Output (50-70) | 70 L/hr | |
| Max Hourly Output (70-100) | 100 L/hr | |
| Cycle Time | 8-12 minutes | |
| Electrical Supply | 208-230V / 3Ph / 60Hz | |
| Cooling | Air-cooled or water-cooled | |
| Construction | Stainless steel |
Downloads
| Profigel - Spec Sheet |

Profigel Horizontal Batch Freezer
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