BABÀ IN RHUM - 400G

The tradition of Neapolitan pastry at home. Fabbri offers small single-serving babas drenched in a delicious alcoholic rum syrup (only 6%), to be eaten in one bite.

A perfect way to end a dinner party: bring the babas to the table cut in two and served with vanilla ice cream or zabaglione, or even more simply, with a dollop of whipped cream and Fabbri Amarena.

Ingredients

Glucose syrup, water, sugar, babà (9,5%) (soft WHEAT flour, EGGS, vegetable oils (sunflower, coconut), water, sugar, salt, natural yeast), alcohol, flavourings, acid citric acid, salt, colour E 150d (caramel colour).
Suggestions for use: Dose as required.