
Combimax - Extruder-Based Combined Pasta Machine
The full-featured combined pasta machine for any pasta-related business seeking a single machine that does it all. Combimax produces tagliatelle, macaroni, fusilli, penne, lasagne sheets, ravioli, and gnocchi with high production in a compact size.
The automatic dough roller prepares sheets for the ravioli group with interchangeable moulds. Suitable dies turn the extruder into a producer of every short and long pasta shape. High production capacity makes it viable for dedicated pasta operations.
Ideal for: Pasta shops, restaurants, delis, bakeries, hotels, and any operation needing high-volume, multi-format fresh pasta production from a single machine.
Features
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High-Output Extruder Produces short and long pasta shapes at commercial volume by swapping interchangeable dies. |
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Automatic Dough Roller Prepares even, consistent dough sheets for ravioli or lasagne production. |
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Ravioli with Interchangeable Moulds Create different shapes of filled pasta quickly. Moulds swap in seconds for maximum versatility. |
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Gnocchi and Chicche Device Produces potato dumplings and chicche with built-in flour dispenser. |
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Extensive Die Library Wide range of available dies for spaghetti, tagliatelle, fusilli, penne, maccheroni, bucatini, and many specialty shapes. |
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AISI 304 Stainless Steel Commercial-grade construction throughout. All dough-contact surfaces in food-grade stainless steel. |
Specifications
| Extrusion Production | 25 kg/hr | |
| Ravioli Production | 40 kg/hr | |
| Dimensions | 65 x 78 x 127h cm | |
| Weight | 160 kg | |
| Maximum Power | 2 kW | |
| Electrical Supply | 220V / 1Ph or 380V / 3Ph |
Downloads
| Combimax - Brochure | |
| Combimax - Spec Sheet |

Combimax - Extruder-Based Combined Pasta Machine
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