Serie S - Evolution Electric Oven
The Moretti Forni Serie S - Evolution delivers the same proven platform as the Icon in a brushed stainless steel finish with enhanced internal illumination. Eco Smart Baking technology cuts energy consumption by 30%, and core innovations like Adaptive Power, Dual-Temp, and Smart-Baking give you full control over ceiling and floor heating for pizza, bread, pastry, and steam-based products. Available in five deck sizes (S50E, S100E, S105E, S120E, S125E) and five chamber types, the Evolution provides professional-grade performance at a more accessible price point than the Icon.
Features
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Adaptive Power Automatically manages power distribution based on load. Whether you bake one tray or a full deck, the oven adjusts energy output to match demand without manual intervention. |
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Dual-Temp Technology Set ceiling and floor temperatures independently. Perfect for products that need intense top heat with a gentler base, or vice versa. Separate control for every recipe. |
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Smart-Baking Separate ceiling and floor power levels give you full control over heat intensity. Dial in exact baking profiles for pizza, bread, pastry, and steam-based products. |
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30% Energy Savings Eco Smart Baking technology cuts consumption by 30% compared to conventional deck ovens. Lower operating costs from day one without compromising bake quality. |
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MultiTimer (6 Zones) Track up to six independent baking zones with separate timers on each deck. Bake different products simultaneously without losing track of any of them. |
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Stackable 1, 2, or 3 Decks Scale production without increasing your footprint. Each added deck multiplies throughput linearly. Configure the perfect stack for your volume. |
Specifications
Five deck sizes. All capacity and hourly output shown per single deck. Multi-deck configurations scale linearly (2 decks = double, 3 decks = triple).
| S50E | S100E | S105E | S120E | S125E | |
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| Chamber | 47x73 cm | 95x73 cm | 95x126 cm | 124x73 cm | 124x126 cm |
| Power/deck | 5.1 kW | 9 kW | 9 kW | 12 kW | 12 kW |
| Pizza 30 cm | 233/h | 6100/h | 12200/h | 8140/h | 16280/h |
| Pizza 35 cm | 235/h | 470/h | 8140/h | 6100/h | 12170/h |
| Pizza 45 cm | 117/h | 235/h | 585/h | 350/h | 6100/h |
| Trays 60x40 cm | 18/h | 216/h | 432/h | 324/h | 648/h |
| Power | 208V / 60Hz. S50E, S100E: 1ph or 3ph. S105E, S120E, S125E: 3ph. | |
| Max Temperature | 450 C (842 F) | |
| Certifications | CE, ETL, ETL-Sanitation | |
| Origin | Made in Italy |
Downloads
| Serie S Brochure · PDF | |
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S50E Spec Sheet · PDF | Dimensional · ZIP |
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S100E Spec Sheet · PDF | Dimensional · ZIP |
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S105E Spec Sheet · PDF | Dimensional · ZIP |
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S120E Spec Sheet · PDF | Dimensional · ZIP |
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S125E Spec Sheet · PDF | Dimensional · ZIP |
Looking for the right deck size and chamber type for your operation? We can help you find the right setup.
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